Blind Taste Test: Helping First-Year STEM Students Understand "Information Creation as a Process"

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book chapter (70.54Kb)

Author

Harmer, Adrienne Button; Havas, Bethany; Lee, Patti; Minchew, David

Affiliation

Georgia Gwinnett College

Keyword

first-year; STEM; chemistry; food dyes; Swanson, Troy

Issue Date

2017-03

Language

en_US

Type

Book chapter

Metadata

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URI

http://hdl.handle.net/10675.3/610745

Description

An instructional book chapter in recipe format

Publisher

Association of College & Research Libraries

Additional Links

http://www.alastore.ala.org/detail.aspx?ID=12008

Collections

• Library Faculty and Staff Publications [5]